Our high-protein orange chicken is BACK & packed with bold flavour and 34 grams of protein per serving, made with coconut aminos and freshly squeezed orange juice and zest for a perfectly balanced, feel-good meal any day of the week.
Featuring tender chicken breast and broccoli lightly coated in cornstarch, then tossed in a vibrant, house-made sauce of coconut aminos, rice vinegar, honey, tomato paste, orange juice, sesame oil, garlic, and fresh ginger—this dish is completely gluten-free without compromising on flavour and texture.
Designed to bring you that takeout-style comfort in a lighter, more nourishing way, it’s paired with roasted broccoli and sticky sushi rice for a balanced, satisfying meal any time of day.
Made for convenience, packed with flavour, and just as delicious the next day—this is one you’ll keep coming back to!
Nutrition Facts (per serving)Calories: 510 kcal
Protein: 34 g
Fat: 9 g
Saturated Fat: 1.5 g
Carbohydrates: 65 g
Fiber: 4 g
Sugar: 12 g
Sodium: 700 mg
Cholesterol: 85 mgplease note that all nutrition facts are approximate
Storage Recommendations:
Refrigerate in an air tight container for 3-4 days (keep fridge at ≤4°C)
Cool before refrigerating (don’t leave out more than 2 hours)
Reheating Recommendations:
Chicken, Broccoli, & Sauce
Stove top
Add to a medium size pan over medium heat, add 1-2 tbsp of water, heat until hot throughout.
Microwave
Cover loosely, heat in 60-90 intervals, stirring in between
Sushi Rice
Microwave
Add 1-2 tbsp water over the rice, cover with a damp paper towel or lid and microwave in short bursts (45-60 seconds), fluffing once hot
Our high-protein orange chicken is BACK & packed with bold flavour and 34 grams of protein per serving, made with coconut aminos and freshly squeezed orange juice and zest for a perfectly balanced, feel-good meal any day of the week.
Featuring tender chicken breast and broccoli lightly coated in cornstarch, then tossed in a vibrant, house-made sauce of coconut aminos, rice vinegar, honey, tomato paste, orange juice, sesame oil, garlic, and fresh ginger—this dish is completely gluten-free without compromising on flavour and texture.
Designed to bring you that takeout-style comfort in a lighter, more nourishing way, it’s paired with roasted broccoli and sticky sushi rice for a balanced, satisfying meal any time of day.
Made for convenience, packed with flavour, and just as delicious the next day—this is one you’ll keep coming back to!
Nutrition Facts (per serving)Calories: 510 kcal
Protein: 34 g
Fat: 9 g
Saturated Fat: 1.5 g
Carbohydrates: 65 g
Fiber: 4 g
Sugar: 12 g
Sodium: 700 mg
Cholesterol: 85 mgplease note that all nutrition facts are approximate
Storage Recommendations:
Refrigerate in an air tight container for 3-4 days (keep fridge at ≤4°C)
Cool before refrigerating (don’t leave out more than 2 hours)
Reheating Recommendations:
Chicken, Broccoli, & Sauce
Stove top
Add to a medium size pan over medium heat, add 1-2 tbsp of water, heat until hot throughout.
Microwave
Cover loosely, heat in 60-90 intervals, stirring in between
Sushi Rice
Microwave
Add 1-2 tbsp water over the rice, cover with a damp paper towel or lid and microwave in short bursts (45-60 seconds), fluffing once hot
